Holatra (Agaricus subperonatus) sary sy famaritana

Mushroom (Agaricus subperonatus)

Half-shod mushroom (Agaricus subperonatus) is a mushroom belonging to the Agarikov family and the Champignon genus.

Famaritana ivelany

The fruit body of a semi-shod champignon consists of a stem and a cap. The diameter of the cap varies between 5-15 cm, and it is very convex, fleshy, with dense flesh. In mature mushrooms, it becomes convex-prostrate, even depressed in the central part. The color of the cap of the described species can be yellowish, light brown or simply brown. Its surface is densely covered with reddish-brown or brown scales. Along the edges of the cap, you can see the remains of a private bedspread in the form of small film scales. At a high level of air humidity, the surface of the cap becomes slightly sticky.

The hymenophore of half-shod champignons is lamellar, and the plates are often located in it, but freely. They are very narrow, in young mushrooms they have a pale pink tint, later they become meaty, even brown and dark brown, almost black.

The length of the stem of the mushroom varies in the range of 4-10 cm, and its diameter reaches 1.5-3 cm. It comes from the inner central part of the cap, is characterized by a cylindrical shape and a large thickness. Inside, it is made, often just straight, but sometimes it can expand slightly near the base. The color of the stem of the fungus can be whitish-pink, pink-gray, and when damaged, it acquires a reddish-brown hue. Above the cap ring, the surface of the leg of the half-shod mushroom is completely smooth, but in some specimens it may be slightly fibrous.

Under the ring on the leg, brownish Volvo belts are visible, which are removed at a short distance from each other. The surface of the stem may be covered with small scales, sometimes with a baggy light brown volva.

The pulp of the half-shod mushroom (Agaricus subperonatus) is characterized by high density, varies in color from pale brown to rusty brown. At the junction of the stem and cap, the flesh becomes reddish, has no pronounced odor. Some sources indicate that in young fruiting bodies of the described type of champignons, a fruity aroma is slightly noticeable, while in ripe mushrooms, the aroma becomes more unpleasant, and resembles the smell of chicory.

The cap ring is characterized by a large thickness, white-brown color, double. Its lower part fuses with the leg. Mushroom spores have an ellipsoidal shape, a smooth surface and dimensions of 4-6 * 7-8 cm. The color of the spore powder is brown.

Vanim-potoana sy toeram-ponenana Grebe

The half-shod champignon is one of the rare mushrooms, it is not so easy to find it even for experienced mushroom pickers. This species grows mainly in groups, it is almost impossible to see it alone. Grows along roadsides, in the middle of open areas, on compost. Fruiting in winter.

Edibility

The mushroom is edible and has a pleasant taste.

Karazana mitovy sy tsy mitovy amin'izy ireo

The classic steam champignon (Agaricus subperonatus) looks a little like the Capelli steam champignon, but the latter is distinguished by a dirty brown hat, and its flesh does not change its color to red when damaged and cut.