Sanda mahavelona sy fangaro simika.
Mampiseho ny atin'ny otrikaina (kaloria, proteinina, tavy, gliosida, vitamina ary mineraly) isaky ny 100 grama ampahany azo hanina.
Otrikaina | Quantity | Norm ** | % ny fenitra ao anatin'ny 100 g | % ny fenitra amin'ny 100 kcal | 100% normal |
Sarobidy amin'ny kaloria | 35 kCal | 1684 kCal | 2.1% | 6% | 4811 h |
proteinina | 0.76 h | 76 h | 1% | 2.9% | 10000 h |
menaka | 0.18 h | 56 h | 0.3% | 0.9% | 31111 h |
gliosida | 5.22 h | 219 h | 2.4% | 6.9% | 4195 h |
Fibre alimentary | 3 h | 20 h | 15% | 42.9% | 667 h |
rano | 90.17 h | 2273 h | 4% | 11.4% | 2521 h |
Ash | 0.67 h | ~ | |||
otrikaina | |||||
Vitamina A, RE | 852 μg | 900 μg | 94.7% | 270.6% | 106 h |
alpha carotenes | 3776 μg | ~ | |||
beta carotenes | 8.332 mg | 5 mg | 166.6% | 476% | 60 h |
Lutein + Zeaxanthin | 687 μg | ~ | |||
Vitamina B1, thiamine | 0.066 mg | 1.5 mg | 4.4% | 12.6% | 2273 h |
Vitamina B2, riboflavin | 0.044 mg | 1.8 mg | 2.4% | 6.9% | 4091 h |
Vitamina B4, choline | 8.8 mg | 500 mg | 1.8% | 5.1% | 5682 h |
Vitamina B5, pantothenika | 0.232 mg | 5 mg | 4.6% | 13.1% | 2155 h |
Vitamina B6, pyridoxine | 0.153 mg | 2 mg | 7.7% | 22% | 1307 h |
Vitamina B9, folat | 14 μg | 400 μg | 3.5% | 10% | 2857 h |
Vitamina C, ascorbic | 3.6 mg | 90 mg | 4% | 11.4% | 2500 h |
Vitamina E, alpha tocopherol, TE | 1.03 mg | 15 mg | 6.9% | 19.7% | 1456 h |
tocopherol beta | 0.02 mg | ~ | |||
Faritra Tocopherol | 0.01 mg | ~ | |||
Vitamina K, phylloquinone | 13.7 μg | 120 μg | 11.4% | 32.6% | 876 h |
Vitamina PP, TSIA | 0.645 mg | 20 mg | 3.2% | 9.1% | 3101 h |
Betaine | 0.1 mg | ~ | |||
macronutrients | |||||
Potasioma, K | 235 mg | 2500 mg | 9.4% | 26.9% | 1064 h |
Kalsioma, Ca | 30 mg | 1000 mg | 3% | 8.6% | 3333 h |
Manezioma, Mg | 10 mg | 400 mg | 2.5% | 7.1% | 4000 h |
Sodium, Na | 58 mg | 1300 mg | 4.5% | 12.9% | 2241 h |
Solifara, S | 7.6 mg | 1000 mg | 0.8% | 2.3% | 13158 h |
Phosphore, P | 30 mg | 800 mg | 3.8% | 10.9% | 2667 h |
Soritry ny singa | |||||
Vy, Fe | 0.34 mg | 18 mg | 1.9% | 5.4% | 5294 h |
Manganese, Mn | 0.155 mg | 2 mg | 7.8% | 22.3% | 1290 h |
Varahina, Cu | 17 μg | 1000 μg | 1.7% | 4.9% | 5882 h |
Selenium, Raha | 0.7 μg | 55 μg | 1.3% | 3.7% | 7857 h |
Fluorine, F | 47.5 μg | 4000 μg | 1.2% | 3.4% | 8421 h |
Zinc, Zn | 0.2 mg | 12 mg | 1.7% | 4.9% | 6000 h |
Gliosida azo levona | |||||
Starch sy dextrins | 0.17 h | ~ | |||
Mono- sy disaccharides (siramamy) | 3.45 h | max 100 g | |||
Glucose (dextrose) | 0.4 h | ~ | |||
sucrose | 2.7 h | ~ | |||
tsy handaitra ny | 0.36 h | ~ | |||
Tena ilaina asidra amino | |||||
Arginine * | 0.075 h | ~ | |||
valine | 0.056 h | ~ | |||
Histidine * | 0.033 h | ~ | |||
Isoleucine | 0.063 h | ~ | |||
leucine | 0.084 h | ~ | |||
lysine | 0.083 h | ~ | |||
methionine | 0.017 h | ~ | |||
threonine | 0.157 h | ~ | |||
tryptophan | 0.01 h | ~ | |||
phenylalanine | 0.05 h | ~ | |||
Asidra amine azo soloina | |||||
alanina | 0.093 h | ~ | |||
Asidra aspartika | 0.156 h | ~ | |||
glycine | 0.038 h | ~ | |||
Asidra glutamic | 0.301 h | ~ | |||
proline | 0.044 h | ~ | |||
serine | 0.044 h | ~ | |||
tyrosina | 0.035 h | ~ | |||
cysteine | 0.068 h | ~ | |||
Asidra matavy | |||||
Asidra matavy | 0.03 h | max 18.7 g | |||
16:0 Palmita | 0.029 h | ~ | |||
18: 0 Stearin | 0.001 h | ~ | |||
Asidra matavy tsy miangona | 0.006 h | min 16.8 g | |||
16:1 Palmitoleika | 0.001 h | ~ | |||
18:1 Olein (omega-9) | 0.005 h | ~ | |||
Asidra matavy polyunsaturated | 0.089 h | from 11.2 ho 20.6 | 0.8% | 2.3% | |
18:2 Linoleika | 0.087 h | ~ | |||
18: 3 Linolenika | 0.001 h | ~ | |||
Omega-3 tavy asidra | 0.001 h | from 0.9 ho 3.7 | 0.1% | 0.3% | |
Omega-6 tavy asidra | 0.087 h | from 4.7 ho 16.8 | 1.9% | 5.4% |
Ny sandan'ny angovo dia 35 kcal.
- tbsp = 9.7 g (3.4 kCal)
- Soso-kapoaka 0,5 = 78 g (27.3 kCal)
- karaoty = 46 g (16.1 kcal)
Karaoty, andrahoina, tsy misy sira manankarena vitamina sy mineraly toy ny: vitamina A - 94,7%, beta-carotene - 166,6%, vitamina K - 11,4%
- Vitamin A dia tompon'andraikitra amin'ny fampandrosoana ara-dalàna, fiasan'ny fananahana, ny fahasalaman'ny hoditra sy ny maso ary ny fitazonana ny tsimatimanota.
- B-carotene dia provitamin A ary manana toetra antioksida. 6 mcg beta-carotene dia mitovy amin'ny 1 mcg vitamina A.
- Vitamin K mifehy ny fampidiran-dra. Ny tsy fahampian'ny vitamina K dia mitarika fitomboan'ny fotoana fampidiran-dra, ny fihenan'ny prothrombin ao anaty ra.
Tags: calorie afa-po 35 kcal, simika composition, sakafo sarobidy, vitaminina, mineraly, inona no mahasoa Karaoty, nahandro, tsy misy sira, kaloria, otrikaina, mahasoa fananana Karaoty, nahandro, tsy misy sira